Electric Wet Bain Marie 4 Pot

4-Pot Bain Marie: Keep Your Dishes Warm and Ready to Serve!

Specifications:
Voltage: 230V ~ 50Hz
Power: 1.5kW
Tray: 1/2 4″ x4
Size (cm): 70x62x25

Upgrade your kitchen setup with our versatile 4-Pot Bain Marie, designed to keep your delicious dishes at the perfect serving temperature. Here’s why it’s a must-have for any culinary environment:

Efficient Heating: With four individual pots, each equipped with its own heating element, our Bain Marie ensures uniform heat distribution, keeping your food warm and ready to serve.

Versatile Usage: Ideal for restaurants, catering services, buffets, and more, this Bain Marie is perfect for holding a variety of dishes such as soups, sauces, gravies, vegetables, and more.

Durable Construction: Crafted from high-quality stainless steel, this Bain Marie is built to withstand the demands of commercial kitchens, ensuring long-lasting durability and performance.

Easy Temperature Control: Each pot features independent temperature controls, allowing you to adjust the heat level for each dish according to your preference.

Convenient Design: The compact and space-saving design of our 4-Pot Bain Marie makes it easy to fit into any kitchen or food service area, while the clear lids allow for easy monitoring of contents.

Effortless Cleaning: Removable pots and lids make clean-up a breeze, saving you time and effort after service.

Enhanced Efficiency: With the ability to keep multiple dishes warm simultaneously, our 4-Pot Bain Marie helps streamline your food service operation and ensure a smooth dining experience for your customers.

Upgrade your kitchen with our 4-Pot Bain Marie and experience the convenience and efficiency it brings to your food service operation!